Monday, January 08, 2007

Quick dinner idea

I made Chicken on spinach a couple of nights ago when I was in a hurry.

If you have chicken and frozen spinach in the house, and feta cheese (or any salty, sharp, or crumbly cheese), this meal takes minutes to make.

It bakes for about an hour, just enough time to accomplish a task off the to-do-list.

Visit my Quick Slow Food blog for recipes, food commentaries and cookbook suggestions.

1 comment:

Nancy said...

Mmm. That sounds yummy -- and easy (which as you can tell is just my style!)

Thanks for stopping by my blog. :-)